Nicki and Chance were married at Bentonville Battlefield in Four Oaks, N.C. on June 7. “When we were looking for a venue, we wanted a place that would be sentimental to both of us and would give a Southern charm to our wedding,” Nicki said. “The Bentonville Battlefields was the perfect place because it is a reminder that love can be found in the smallest, most unexpected places. We loved that it was so close to home and had so many memories for us and our community too.” The bride wore a spaghetti strap mermaid wedding gown with a lace bodice and tulle skirt, accessorized with her hair down in loose curls. while the groom wore a khaki three-piece suit, accessorized with a striped tie. Bridesmaids wore short netural dresses and carried bouquets of dahlias, tulips, and berries. “Once the bridesmaids and I were dressed and ready to go to the ceremony, my mom surprised me with a gift,” she said. “It was a beautiful necklace with my new initials on it. We both cried when I opened it and shared a special moment just before the wedding. It was a reminder of how much my mom loves us and supports our marriage. I loved having that assurance in my heart as I walked down the aisle.” During the ceremony, a unity candle was lit. Plus, in lieu of a traditional guest book, a Bible was signed. “Once all guests were seated, it was placed at the front,” Nicki said. “The preacher, Chance, and I also signed the Bible as a reminder that our love is a gift from God. It is a great keepsake!” The reception followed underneath a frame tent. “My favorite details were the table decorations that we used,” she said. “My mother and I decorated each table by hand. Every table was different, but they all had an antique style to them. We spent months searching stores, thrift shops, and old barns around our family farm for items that we could add. We had decorations ranging from old cigar boxes and Coke bottles to tea pots.” The dessert display had endless sweets — rainbow sprinkle cupcakes, pecan pies, and rice krispie treats. The newlyweds’ best advice? “Choose a few things to splurge on and decide on a few things that you can cut back on,” Nicki said. “It will help with your budget! As soon as we got engaged, I knew that my splurges would be my dress and my photographer. I was heppy to cut back on other details that were not as important to me. Of course, every bride’s splurges will be different but make sure you choose those up front before you get too far along in the planning process.”
Ashlyn and Brandon were married at Cathedral Oaks Event Center in Belton, Texas on April 19. “They met a few years ago while working in the nursing department at Scott and White,” Jennifer Lucia, the photographer, said. “The two have been inseparable ever since. I had the pleasure of photographing their engagement session a year ago and that’s where I got to witness firsthand the pure love these two have for one another. The bride wore a lace fit ‘n’ flare wedding gown with off-the-shoulder capped sleeves, accessorized with a birdcage veil, while the groom wore a tan three-piece suit, accessorized with a solid tie and pocket square. Bridesmaids wore long mix ‘n’ matched muted pastel chiffon dresses and carried bouquets of roses and baby’s breath. Guests were greeted with a “Choose a seat, not a side . . .we’re all family once the knot is tied” chalkboard sign and given programs that doubled as fans to beat the heat. The ceremony took place nestled in between six-acres of oak trees. Notice the hanging crystal chandeliers and picture frames? Plus, the aisle markers boasted verses from 1 Corinthians 13. “This wedding was a mixture of fun and elegance,” she said. “Ashlyn put the decor together herself. She loved the country vintage theme.” Inside the great hall, tables were decorated with mason jar centerpieces and candles atop burlap runners and lace overlays atop chiavari chairs. The newlyweds sat at their own designated sweetheart spot. “The dance floor was active the entire evening, with both families cheering loudly in joy and joining together to celebrate this couple’s unity,” Jennifer Lucia, the photographer, said. The yummiest part? The candy bar! Complete with all-you-can-eat treats.
Ashley and Matthew were married at Mount Valley Farm in Orange, Va. on June 7. “It was convenient and even in the winer time it was beautiful,” Ashley said. The bride wore a strapless fit ‘n’ flare wedding gown with beaded lace appliques, accessorized with a birdcage veil, while the groom wore a white jacket, silver vest, and black pants, accessorized with a solid tie. Bridesmaids wore long one-shoulder mint chiffon dresses and carried bouquets of roses, gerbera daisies, succulents, and olive branches. Guests were greeted with a metal bicycle with balloons, milk glass jar crates, vintage trunks and suitcases, and washboards. Notice the transportation was a tractor and hayride trailer? “Our vows were very traditional,” she said. “But for some reason as Matt was saying his, I became very emotional, and I didn’t expect that kind of reaction from myself.” The newlyweds’ best advice? “Don’t stress over the details,” she said. “In the end, the important thing is that you have married the person you love.” Dinner and dancing followed inside the tented reception with Southern BBQ fare such as prime rib, grilled chicken, and cheesy potatoes. Yum! Tables were decorated with peach linens, mason jar and wine bottle centerpieces, and antique oil lamps. “Old family pieces were used everywhere,” Ashley said. The super-sweet dessert display not only had a cake but lots and lots of cupcakes topper with raspberries. And ice cream too!
Hannah and Jonathan were married at Frontier Culture Museum in Staunton, Va. on May 24. “The venue reminded me of where I grew up. When we saw the barn it just fit. It had originally resided on a working dairy farm that was the next town over from ours. They dismantled the barn piece-by-piece and put it back together once it got to the museum. It was incredibly unique in that it was octagonal shaped.” The bride wore a strapless lace a-line wedding gown, accessorized with an ivory sash, while the groom wore a dark gray three-piece suit, accessorized with a matching solid tie. Bridesmaids wore long gray and mint chiffon dresses and carried do-it-yourself bouquets of roses, hydrangeas, sweet peas, and baby’s breath. “I am a huge family person,” she said. “I really wanted to have them be a part of the wedding as much as I could. Rather than having the traditional setup of girls on one side and guys on the other, we alternated it so that our siblings stood next to us. Not only that, but my brother carried our late grandma’s Bible with our rings down the aisle. It was very special. We loved her dearly, and it was heartbreaking not to have her there.” After they were announced husband and wife, it was official. Guests were asked write well wishes on pieces of fabric for a quest quilt. “A sweet lady from our church put it together, and we didn’t see the front of it until the day of,” Hannah said. “We will cherish it forever!” Reception tables were decorated with lace doily runners, mason jar centerpieces atop wood slices, and picture frame chalkboard numbers. “Finding all the vintage china was definitely one of my favorite details,” she said. “They were all so very pretty in their own right, and we had such a great time together looking for them.” In lieu of favors, red maple and dogwood trees were given out to watch their love grow from afar. “Since the beginning of our relationship, we’ve been blown away by how much we were made for each other and how much we were meant to be together . . . we put together a slideshow of us from infancy to where we are today. It played while we dance to ‘The Story’ by Brandi Carlisle.”
Ashley and Dan were married at Maclay Gardens in Tallahassee, Fla. on April 5. “We wanted the wedding to reflect our personal vibe, so we didn’t have a set color scheme,” Ashley said. “We focused on pieces that felt authentic to our relationship and went from there. The result was a setting filled jewel tones, prints, neutrals, vintage metals, textures, and lots of colorful flowers and crystals.” The bride wore a cami strap maxi wedding gown with lace inserts, accessorized with hair down in loose curls, while the groom wore a dark gray suit, accessorized with a solid tie. Bridesmaids wore mix ‘n’ matched long dresses and carried umbrellas instead of bouquets! “Maclay Gardens became the natural choice since Dan and I have always loved exploring the grounds,” she said. “He even proposed to me there! We know it’s a place we can return to often to relive all the beautiful memories we’ve made there together.” During the ceremony, it poured down rain. “But we just kept going with huge smiles on our faces,” Ashley said. “Don’t let the small things get you down; this is a day to celebrate your love!” Fun fact: they even incorporated parts of Dan’s grandparents’ ceremony into theirs. The reception was held underneath a tent. Tables were decorated with white linens, burlap runners, candle sticks, mercury glass centerpieces atop wooden slices, and scattered berries. “There was a big, funky dance party,” she said. “Looking around the tent and seeing all of our family and friends getting down made all the months of planning so very worth it.” The newlyweds’ favorite moments? “Where Dan and I secretly slipped away and took the night in together,” Ashley said. “It was important for us to step back from everything and just be. One specific moment though, was when we left the reception at the end of the night and read our vows to each other again.”