Cori and Kyle were married at Rugby Grange in Fletcher, N.C. on June 14. Cori’s background in architecture and design played a large part in the choice of location. “I fell in love with the house,” Cori said. “I have a special place in my heart for old homes…there was so much detail, and character, and just an overall warmth about it. The house actually sits on about 300 acres of old growth forests, so it felt secluded and intimate, which is what we wanted.” The bride stunned in a strapless lace embroided gown with an asymmetrical mermaid skirt and floral sash. She wore her hair in an updo adorned with a flower. She carried a bouquet of white blooms and greenery. Her ‘maids opted for floor-length strapless gowns in various shades of gray and slate blue. The groom and his men looked handsome in black suits. The groom separated himself from the bunch by wearing a gray tie instead of black. “My husband and I wanted to pray together before the ceremony,” Cori said.”This was really important to us and helped us get some jitters out! It was such a special moment with just he and I.” The 140 guests gathered outside the house to watch Cori and Kyle tie the knot. Cori’s bouquet had a few special momentos that she carried down the aisle. “I had pictures of three of my Grandmothers and my nephew attached to my bouquet,” Cori said.”They have all passed away, and this was just something sentimental to me to have them there on our special day.” A reception was held under a white tent following the ceremony. Guests enjoyed dinner, dancing, and lawn games such as corn hole. There were even bubbles and other trinkets for guests of the younger age to enjoy. The couple offered a display of various cakes, including white and chocolate frosted. Cori hopes that other couples have as much fun during the planning process as she did. “I really tried to not stress, and to enjoy the wedding planning process. It is such a special and exciting time, and you should take time to enjoy it!”
Jessica and Brian tied the knot at Guilford Yacht Club in Guilford, Conn. on August 16. The bride looked flawless in a strapless gown with a ruffled skirt. She wore her chestnut hair up in a low bun, and opted for royal blue heels as her “something blue.” She carried a bouquet of thistle, amaryllis, roses, eucalyptus, veronica, and amaranthus. Jessica was particularly happy about the way her bouquet turned out. “I did not want a traditional bouquet of roses,” she explained. “My florist listened to my ideas and created the perfect bouquet for me.” The groom looked dapper in a gray three-piece suit and navy necktie. “We were looking for a venue on the water,” Jessica said. “The property is gorgeous and allows for privacy from the rest of the club.” The pair exchanged vows right on the edge of the water in front of 130 family members and friends, who blew bubbles as they recessed down the aisle as husband and wife. The reception was held inside the yacht club, and guests sat at round tables with blue linens and mini sailboat centerpieces. Guests received limoncello favors at their seats. The newlyweds dined at a sweetheart table featuring personalized buoys as chair decor. Guests ate, drank, and danced the night away as Jessica and Brian enjoyed their first day as a married couple. Her wedding planning M.O.? “Relax and have fun; don’t stress over things that are out of your control like the weather!”
Christa and Adam were married on the beach at the Henlopen Hotel in Rehoboth Beach, Del. on July 5. The bride looked radiant in a one-shoulder sheath gown with her hair in a partial updo. She carried a bouquet of baby’s breath, hydrangeas, and alstroemerias. Her ‘maids donned short, periwinkle dresses and carried baby’s breath bouquets. The groom looked dapper in gray dress pants and a matching vest. He sported a purple and blue checkered plaid tie. His groomsmen wore gray dress pants, suspenders, and periwinkle ties. The intimate crowd of family and friends gathered on the beach to watch Christa and Adam exchange vows in front of a white arch decorated with flowers. Glass bubble terrariums filled with sand and hydrangeas served as aisle markers, and guests sat in white folding chairs. They blew bubbles at the couple as they recessed down the aisle! A reception followed at the hotel where guests enjoyed passed appetizers and champagne during the cocktail hour, followed by a delicious dinner. The reception included sand-filled candles, lanterns, and sea glass, among other beach-themed decor. The personalized napkins had the phrase “Eat Drink Celebrate” printed on them, and guests enjoyed a tier of sugar-coated brownies for dessert. The seaside day was full of love and lifelong memories were created.
Crystal and Drew were married at The Vintager Inn in New Kent, Va. on August 2. “The whole ambiance of the venue is very laid back, yet elegant, which is really what made us say yes to the venue,” Crystal explained. “We ultimately wanted a venue that reflected our relationship and personalities.” The bride looked lovely in a strapless lace fitted gown with a bejeweled belt. She styled her hair in loose waves and carried a romantic bouquet of pink garden roses, white amaryllis, and greenery. Her ‘maids donned short mint-colored v-neck dresses. The groom and his men wore tan three-piece suits and mint bow ties. Crystal and Drew tied the knot in the elegant barn in front of their 110 guests. There were various games set up on the lawn outside, from corn hole to life-size Jenga (which was made by the bride’s father and step-mother). At the reception, family and friends dined at round tables with white linens in the elegant barn. Each table featured floral mason jar centerpieces and gold candles. After dinner guests indulged in a variety of cupcake flavors such as key lime pie, red velvet, and apple pie. Yum! Crystal and Drew shared a special moment near the end of the reception. “We chose to have our guests exit the reception to prepare for the sparkler exit outside,” Crystal said. “As guests left the reception barn, Drew and I shared one last dance together, just the two of us. The moment was so perfect because we finally had the chance to reflect on our perfect day.” Talk about a heart-warming ending to their wedding day. Crystal recommends that engaged couples try to keep their big day in perspective. “If particular events on your wedding day do not play out exactly how you expected, relax and take a moment to really ask yourself if it will matter when you look back at it 10 years from now.”
Claire and Robin were married at the Spetses Amphitheatre followed by a reception at the Poseidonion Grand Hotel in Spetses, Greece on June 8. The decision to wed at this particular location was an easy one for the couple. “We had visited the Poseidonion Grand Hotel on Spetses several times over the two years before,” Claire explained.” We adore the beauty of the island and the hotel is so classically beautiful, when Robin proposed we both instantly knew where to spend our magical day.” The bride looked beautiful in a flowy gown with a plunging v-neck. The dress featured a sheer lace back and short sleeves, as well as jeweled detailing at the waistline. She wore her hair in a tightly-curled updo and carried a bouquet of white roses. The groom looked dapper in a gray suit and ditched the tie for a more casual look. 85 guests looked on as Claire and Robin exchanged vows in the amphitheatre. After they became husband and wife, everyone moved to the outdoor patio at the hotel. The reception featured round tables with white linens and glass vase centerpieces filled with greenery. Friends and family enjoyed an 8-course classic Greek meal. While Claire and Robin were the guests of honor they certainly made their guests feel special. “We wrote personal letters to all our guests sharing why they mean so much to us.” How thoughtful! As for their fairytale ending? The couple enjoyed a horse-pulled carriage ride along the water, and that wasn’t even Claire’s favorite part. “Seeing my husband’s face as i walked down the aisle and seeing how happy he was,” Claire said. “Knowing my best friend and soulmate was to become my husband.”