Devin and Eddie were married at the bride’s grandparent’s home in St. George Island, Fla. on August 3. “I have always known it was where I wanted to get married,” she said. “My family has owned it my entire life. It is my absolute favorite place in the world. There was nowhere else I would rather have been on my wedding day.” The bride wore a flower embroidered tulle wedding gown with an illusion back and capped sleeved, accessorized with a headband in her short pixie hair, while the groom wore a tan suit, accessorized with a bow tie. “After a ridiculous, rainy summer, somehow it turned out to be clear, breezy, and not too humid!” she said. “I was waiting in my room while all of our guests were arriving, and I could see everything from my second-story vantage point. I was peeking through the curtains, along with my flower girl and maid of honor, when I saw my now-husband walking down the aisle with his best man. I couldn’t even see his face because his back was to me. Somehow, it finally felt real.” They wed before 85 along the shores of the Gulf Coast. Fun fact: ceremony programs were shaped like seashells. What did the newlyweds do after they were pronounced husband and wife? Jump for joy! Literally. Famous Apalachicola oysters were served and cocktails were displayed in a canoe. Koozies served double-duty as favors! Tables were decorated with striped linens, luscious centerpieces filled with tulips, ranunculuses, and kale surrounded by starfish and sand dollars. “Our cake was beautiful AND delicious!” Devin said.
Stephanie and Brandon were married in a traditional church ceremony at Memorial Presbyterian followed by a reception at The White House in Saint Augustine, Fla. on April 13. “It matched our theme, provided us with everything we wanted, and the location and inside of the venue was perfect,” Stephanie said. The bride wore a sweetheart lace fit ‘n’ flare wedding gown, accessorized with a jeweled sash, while the groom wore a dark gray three-piece suit, accessorized with a patterned tie. Bridesmaids wore short pale blue chiffon dresses and carried bouquets of roses, billy balls, daisies, and baby’s breath. “We both agreed that my trip down the aisle was the most memorable to both of us,” she said. “I enjoyed watching his reaction with tears in his eyes, and he enjoyed watching me being handed over by my father.” How did they symbolize their unity? With a cord tying! “I have them displayed in a box in the living room as a constant reminder of the vows we took that day,” Stephanie said. The reception followed with tables decorated with mason jar centerpieces, chalkboard numbers, “stop by” and “say hi!” chair decor signs, and an I Spy card at each place setting. “I loved the yellow chevron theme,” she said. “To this day, I am still obsessed with it and every time I see chevron, I think of our big day.” Following their first dance, the newlyweds played the shoe game. Plus, there was a photo booth complete with props too.
Planning a wedding in Miami? Then you’ll definitely want to head to the Wedding Salon Showcase this coming Monday, June 9th, from 5 to 8pm. The event is at the EPIC Hotel, and will be a one-stop shop to creating your dream wedding. You’ll be able to meet with some of the top wedding professionals in the area, as well as resorts and destinations from all over the world to plan your amazing honeymoon, including Curacao Tourism, GeeJam Collection, Capella Marigot Bay, Coral Gables Country Club, Puerto Rico Tourism Board, Aruba Tourism Board, Mayfair Hotel & Spa, SunSwept Resorts and more.
And wait, there’s more! Cake tastings, cocktails, beauty makeovers, gorgeous gowns and stylish men’s formalwear, entertainment and lots of great giveaways! Oh, and you’ll also get a fabulous goodie bag featuring products from Fekkai and Dove. Want in? Get your tickets on The Wedding Salon’s website now.
Merri and Peter traveled all the way from New York City for their destination wedding at Phillippi Estate Park in Sarasota, Fla. on October 26. The bride wore a sweetheart drop-waisted wedding gown accented with crystal beading, while the groom wore a black suit and bow tie. Bridesmaids wore mix ‘n’ matched short and long dresses in various shades from blush to beige and champagne to gold. Guests were greeted at the Edson Keith Mansion’s property with a Brooklyn Brewery biergarten welcome area, complete with local brews, lagers, ales, and IPA’s, but were soon thereafter advised to take a seat underneath the moss-draped oak tree as it got closer to sunset. Notice the newlyweds’ reaction once they were announced husband and wife? Priceless. The reception followed inside the sunroom decorated with silver vase centerpieces and wine bottle table numbers and lit with chandeliers. The dessert display featured six Momofuko Milk Bar wedding cakes that were flown in! Yes, that’s right. No one could resist those unique flavors of banana, pretzel, pineapple upside down, and chocolate chip.
Cindy and Ian were married at the Mission Inn Resort & Club in Howey-in-the-Hills, Fla. on March 10. The bride wore a v-neck lace fit ‘n’ flare wedding gown, accessorized with pearl earrings, necklace, and bracelet, while the groom wore a gray suit, accessorized with a white tie and black Converse tennis shoes. The bouquet and boutonniere were handmade fabric flowers shaped ranunculuses and dahlias. As the sun set, the ceremony took place overlooking an immaculate water fountain, but following, the reception took place inside the courtyard decorated with gray table linens, tall centerpieces with mini chalkboard table numbers, and votive candles. How cool is their ombre cake? Guests enjoyed drinking and dancing underneath the cafe lights and sent the newlyweds off with bubbles as the night came to an end!