Kabri and Jora were married at Bedell Cellars in Cutchogue, N.Y. in front of 80 of their closest family and friends, traveling from over 14 states, on September 28. “The grounds gave us the connection we wanted to nature and the outdoors,” Kabri said. “There was a big tree that we could use as the centerpiece of our ceremony, and the open-air pavilion looked out onto the vineyard for the reception.” The color scheme incorporated red, oranges, and purples or “mountain sunset.” “We wanted to evoke the beauty of fall,” she said. As guests arrived, they were greeted with a chalkboard sign that quoted Robert Mondavi, “Wine to me is the passion, it’s friends and family, it’s warmth of heart and generosity of spirit.” The nuptials began shortly after they chose a seat not a side. To symbolize their unity, the two nail a bottle of wine and love letters inside a wooden box to be open on their fifth anniversary.”While the sun was setting over the vineyard, Jora and I rose and gave the first toast of the evening. . . we wanted to share our appreciation for their fervent desire to celebrate our marriage,” Kabri said. The newlyweds’ favorite part? The food! “The farm-to-table menu that we created with our caterer exhibited the season’s and region’s local and delicious produce. It was definitely the highlight,” she said.
Lindsay and Greg were married at Scripps Seaside Forum in La Jolla, Calif. on October 19. “It was a beautiful space that allows for a ceremony, cocktail hour, and reception to take place all in one area,” Lindsay said. “Plus, it was a blank canvas that we could customize and design our wedding style to.” The bride wore an sweetheart ball gown designed by Ian Staurt called “Antoinette,” while the groom wore a classic black suit. Bridesmaids shined bright in their long, gold glitter dresses, and the flower girl look oh-so adorable with her floral wreath in her hair. “Besides seeing my soon-to-be husband for the first time, it was so wonderful to se all of our family and friends together to celebrate such a special day with us,” she said. “We also included thoughtful details like picturing our family members on their wedding day at the dessert bar and also honoring those that served in the military.” The ceremony overlooked the Pacific Ocean with a dramatic arch draped in fabric, while the reception took place instead the grand ballroom with tall floral centerpieces featuring roses and hydrangeas and crystals. The newlyweds’ favorite part of the day? “The catering!” Lindsay said. “Appetizers like truffle grilled cheese and mini sliders with sweet potato fries . . . signature mojito cocktails . . .and a custom dessert bar.” Who could resist those donuts and layered mouse shooters?
Jillian and Kim were married along Bond Street Pier followed by a reception at Admiral Fell Inn in Baltimore, Md. on September 28. “Kim and I met [at our venue] at a New Year’s Eve party hosted by a mutual acquaintance and had our first kiss on the balcony at midnight,” Jillian said. The bride wore a sweetheart floral applique bodice wedding gown with a tiered skirt, accessorized with drop dangling earrings and finger-tip length veil, while the groom wore a black suit with a bow tie. Since his alma mater is University of Maryland, College Park, Kim had his groomsmen wear socks with the state’s flag’s logo on them. Now, that’s how you show school pride! Before the ceremony, they decided to have a first look. “It was such an intimate moment seeing each other for the first time on our wedding day, and we have so many amazing pictures of it,” she said. “We wrote letters to each other instead of having readings during the ceremony. My brother read my letter to Kim, and Kim’s best man read his letter to me.” The reception followed with tables decorated with tall curly willow centerpieces accented with wine bottle table numbers. In lieu of a guestbook, guests were asked to sign an old wine barrel, and “wedding jams” CD favors were given out at the end of the night, so they could continue the dancing at home.
Amy and Rocky were married at The Mountain Winery in Saratoga, Calif. on November 29. “The inspiration behind the day was of course to become husband and wife and to share the happy moment with our close friends and family,” Amy said. “What we wanted to create for our guests was a beautiful day that they would remember and cherish for as long as we would. We didn’t want to follow any of the standard wedding ‘recipes’ that we had seen in past weddings we had attended. We did this by incorporating our tastes and preferences with all of the suggestions and expertise that our vendors gave us.” Prior to the ceremony the bride and her ‘maids got ready in patterned floral kimono robes and matching glitter TOMS. Portraits were taken in the amphitheater where musical artists such as Ella Fitzgerald, Ringo Starr, Stevie Wonder, ZZ Top, Gavin DeGraw, Colbie Callait, and Justin Bieber have performed. Amy wore a sweetheart lace wedding gown, accessorized with a birdcage veil. Did you know she also wore a red wedding dress too? Bridesmaids were blushing in dress in various fabrics, styles, and lengths with do-it-yourself bouquets filled with roses, gerbera daisies, and baby’s breath. Following the sunset nuptials, the newlyweds proceeded to the grapevines to share a few peaceful moments to themselves before the reception. Inside, guests were escorted to their seats with wine corks, while tables were decorated with candles and the ceiling with paper lanterns. A photo booth was nearby for them to leave a photo as well as their well wishes before the night was over too.
Laura and Raj were married at the Westmount Country Club in Woodland Park, N.J. on November 17. “Raj and I have very opposite taste,” Laura said. “I am rustic, he is modern. The Westmount was the perfect balance.” She stunned in a strapless sweetheart lace wedding gown, accessorized with chooras, or red and white bangles, which are an Indian wedding tradition. Laura’s hair was tightly curled and pinned to one side, and she carried a bouquet made of all-white roses and hydrangeas. Her bridesmaids wore navy blue chiffon floor-length dresses and carried bouquets made of light pink roses. The groom and his ‘men looked dapper in their gray suits with white vests and neck ties. There was the baraat, a processional in which the groom rides on a decorated horse to the ceremony with his family in tow. After the nuptials, the guests enjoyed an indoor reception that included, dancing and indulging in a multi-shaped cake. Yum! “It is a beautiful day where everyone you love comes to show you unconditional love and support during the biggest moment of your life,” she said.