Cori and Kyle were married at Rugby Grange in Fletcher, N.C. on June 14. Cori’s background in architecture and design played a large part in the choice of location. “I fell in love with the house,” Cori said. “I have a special place in my heart for old homes…there was so much detail, and character, and just an overall warmth about it. The house actually sits on about 300 acres of old growth forests, so it felt secluded and intimate, which is what we wanted.” The bride stunned in a strapless lace embroided gown with an asymmetrical mermaid skirt and floral sash. She wore her hair in an updo adorned with a flower. She carried a bouquet of white blooms and greenery. Her ‘maids opted for floor-length strapless gowns in various shades of gray and slate blue. The groom and his men looked handsome in black suits. The groom separated himself from the bunch by wearing a gray tie instead of black. “My husband and I wanted to pray together before the ceremony,” Cori said.”This was really important to us and helped us get some jitters out! It was such a special moment with just he and I.” The 140 guests gathered outside the house to watch Cori and Kyle tie the knot. Cori’s bouquet had a few special momentos that she carried down the aisle. “I had pictures of three of my Grandmothers and my nephew attached to my bouquet,” Cori said.”They have all passed away, and this was just something sentimental to me to have them there on our special day.” A reception was held under a white tent following the ceremony. Guests enjoyed dinner, dancing, and lawn games such as corn hole. There were even bubbles and other trinkets for guests of the younger age to enjoy. The couple offered a display of various cakes, including white and chocolate frosted. Cori hopes that other couples have as much fun during the planning process as she did. “I really tried to not stress, and to enjoy the wedding planning process. It is such a special and exciting time, and you should take time to enjoy it!”
Lauren and Jarratt were married at Mauna Kea Beach Hotel in Kohala Coast, Hawaii on May 31. “We both loved the history, architecture and simple beauty of it,” Lauren said. “We knew it would be a place we would always return to and the perfect place to get married!” The bride wore a strapless sheath wedding gown with a beaded bodice, accessorized with her hair down in loose curls, while the groom kept it casual with a white button-up shirt and khaki pants, accessorized with a lei. Bridesmaids wore long ruffled fuchsia dresses and carried bouquets of peonies, roses, lilies, and succulents. Only 25 guests were in attendance for the intimate ceremony with sweeping views of the Pacific Ocean as the backdrop. The newlyweds’ favorite moment? “When we were pronounced husband and wife and had our first kiss,” she said. Of course, it wasn’t about the details of the day! “Don’t worry about the details on your wedding day,” Lauren said. “Enjoy all the special moments and know you will be marrying the person you love with all of your friends and family around you.” A long banquet table was decorated with a turquoise runner, mercury glass centerpieces, and tall pillar candles atop candelabras. Even crystal chandeliers hung high above from the trees! There were two dinner entree options: fish and beef filet. Luckily, room was spared when it came time for dessert. A three-tiered buttercream-frosted cake with cascading blooms looked super irresistible. And that’s not all — a special performance was made from a fire dancer.
Julie and Steven were married at Clover Forest Plantation in Goochland, Va. on September 14. “It reminded me of the house I grew up in,” Julie said. “They were both built during the same time period, so I felt right in my comfort zone.” The bride wore a sweetheart a-line wedding gown with a layered skirt, accessorized with her hair half-up/half-down in loose curls, while the groom wore a light gray suit, accessorized with a striped tie. Notice the polka dots? “They were on the bodice of my wedding gown, which inspired me to use this pattern in other parts of the decor like the invitations, linens, and even the paper straws,” she said. Fun fact: Julie is a graphic designer! Bridesmaids wore short purple chiffon dresses and carried bouquets of roses and seeded eucalyptus. “The ceremony location had a beautiful pergola that overlooked a private lake for us to say our ‘I do’s’ underneath,” Julie said. “It had an overall romantic, Southern charm to it. Having our dog, Madison, as the flower girl was really important to both of us. We had a little flower collar made for her and had a ‘maid walk her down the aisle.” Guests were asked to write well wishes and advice on cards for the new Mr. and Mrs. Tables were decorated with gray linens, pink napkins, and mini pots filled with succulents. “Steven’s brother, Michael, performed ‘Thank You’ by Led Zepplin on his guitar for our first dance,” she said. “This unique song means a lot, and we thought it was special to hear it played live. It also took some attention off of us while we were dancing, since we ran out of time to practice.”
Stephanie and Brandon were married in a traditional church ceremony at Memorial Presbyterian followed by a reception at The White House in Saint Augustine, Fla. on April 13. “It matched our theme, provided us with everything we wanted, and the location and inside of the venue was perfect,” Stephanie said. The bride wore a sweetheart lace fit ‘n’ flare wedding gown, accessorized with a jeweled sash, while the groom wore a dark gray three-piece suit, accessorized with a patterned tie. Bridesmaids wore short pale blue chiffon dresses and carried bouquets of roses, billy balls, daisies, and baby’s breath. “We both agreed that my trip down the aisle was the most memorable to both of us,” she said. “I enjoyed watching his reaction with tears in his eyes, and he enjoyed watching me being handed over by my father.” How did they symbolize their unity? With a cord tying! “I have them displayed in a box in the living room as a constant reminder of the vows we took that day,” Stephanie said. The reception followed with tables decorated with mason jar centerpieces, chalkboard numbers, “stop by” and “say hi!” chair decor signs, and an I Spy card at each place setting. “I loved the yellow chevron theme,” she said. “To this day, I am still obsessed with it and every time I see chevron, I think of our big day.” Following their first dance, the newlyweds played the shoe game. Plus, there was a photo booth complete with props too.
Chrissy and Matt were married at The Inn at Mount Vernon in Sperryville, Va. on October 19. “It’s a working farm that has renovated their farmhouse into a B&B and their former dairy barn into an event space,” Chrissy said. “The barn is SPECTACULAR. It is nearly 100-years-old. . . but has so much character and interesting architecture that it doesn’t feel empty. It was the perfect blank slate for all of the personal touches we wanted to incorporate into our wedding.” The bride wore a lace v-neck fit ‘n’ flare wedding gown, accessorized with a blue hydrangea and red dahlia bouquet, while the groom wore a black suit. Bridesmaids mix ‘n’ matched yet coordinated in different colors and kept warm with yellow pashmina shawls. “We chose to have all of our group portraits and formal shots before the ceremony to save time and make the best of the afternoon light, so we had a first look before we got started,” she said. Notice the no peeking bunting banner? The intimate nuptials overlooked Old Rag Mountain — even a bluegrass trio played! Rose petals were thrown during the recessional as guests yelled, “hooray!” The reception was oh-so colorful with lit paper lanterns and cafe string lights, adn there was plenty of pies. “It was a nod to Matt’s father and stepmother, who served pies at their wedding,” Chrissy said.