Wedding Aces Bridal Buds

eclectic blue and green historic home wedding, real weddings ideas and trends

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Nicole and Dan were married at Pearl S. Buck Estate in Perkasie, Penn. on May 31. “It has beautiful gardens set around a gorgeous stone home that belongs to the estate of really awesome famous author,” Nicole. “We went for a turquoise, sea foam, light blue, and lime green color scheme.” The bride wore a spaghetti strap a-line wedding gown with fluttery, chiffon petals, accessorized with her hair half-up/half-down in loose curls and bold red lips, while the groom wore a light gray suit, accessorized with a solid tie. Bridesmaids wore mix ‘n’ matched short dresses and carried bouquets of garden roses, peonies, and dusty millers. “We wrote the whole thing (the ceremony) from start to finish with our officiant,” she said. “And our dog, Reggae, was there too! It was one of the reasons why we chose our venue. He had a blast and even took a lick of our cake when he thought no one was watching.” The reception was held underneath a tent draped with fabric and paper lanterns. Farm tables were decorated with burlap runners, wine bottle and mason jar centerpieces, and menu cards at each place setting. “I really loved our first dance – ‘Home’ by Edward Sharpe and the Magnetic Zeros,” Nicole said. “It was an upbeat choice to go with, but our band played in wonderfully, and everyone joined in at the end.” In addition to the ombre buttercream-frosted cake, there was also a candy buffet, which served double-duty as favors. The newlyweds’ best advice? “Pick a few things that are really important to you for your wedding,” she said. “If you love a certain venue or band, prioritize them and see where you can cut back on things you don’t care as much about.”

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Vendors:

Photography: BG Productions (Photography and Videography Services) | Venue: Pearl S. Buck Estate | Event Planner: Elegant Events and Open Aire Affairs| Dress Designer: Theia from The Wedding Shoppe | Caterer: Sage Catering | Cake: Bredenbeck’s Bakery | Band: Roosevelt Band

donna and richard, real weddings ideas and trends

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Donna and Richard were married at Calamigos Ranch in Malibu, Calif. on May 24. “After seeing how naturally beautiful the property was, with a ton of green, rustic character, trickling ponds, the fun vintage ferris wheel, and of course the big oak tree that served as our backdrop for our ceremony, we knew we found our spot,” Donna said. The bride wore a sweetheart lace fit ‘n’ flare wedding gown, accessorized with a pair of Valentino’s “rockstud” pumps, while the groom wore navy blue suit, accessorized with a checkered button-up shirt, and denim bow tie. “This fabric was the starting point for our entire color inspiration,” she said. ”The wedding passed by in a flash. Richard and I joke all the time that we can’t remember much of it but as cheesy as it sounds, but I will always remember the moment we were up at the altar. It was as if time slowed.” The ceremony took place underneath a big oak tree dangling with cafe lights, and a vintage ferris wheel off to the distance. Afterwards, all 112 guests walked with the newlyweds, waving ribbon wands, to the tented reception. Do-it-yourself mason jar escort cards were filled with nuts. Each table was decorated with white linens, peony centerpieces, and chalkboard numbers. Their favorite detail? The dessert display! Just look at that three-tiered naked cake topped with fresh fruit and various other pastries. “Be flexible,” Donna said. “I know most brides will have a clear vision of what they want, but what I have learned is no matter how well you try to plan the event, you will run into problems. Whether your problem is a logistical issue or a budgeting problem or just the fact that your bridesmaids can’t agree on their dresses, as long as you are open-minded and willing to deal, than things will work out!” Amen.

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Vendors:

Photography: Michael Segal Photography | Venue: Calamigos Ranch | Dress Designer: Lazaro | Bridesmaid Dresses: David’s Bridal | Jewelry: Doyle and Doyle | Shoes: BHLDN | Hair & Makeup Artist: Kelly Zhang Studio | Groom and Groomsmen Attire: J.Crew | Floral Designer: Twig & Twine | Cake: Wonder Bakery  and Portos Bakery| DJ: All Above Events

Intimate Gray and Blue Summer Beach Wedding in Florida

Posted by Caitlin on Jun 12, 2014

devin and eddie, real weddings ideas and trends

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Devin and Eddie were married at the bride’s grandparent’s home in St. George Island, Fla. on August 3. “I have always known it was where I wanted to get married,” she said. “My family has owned it my entire life. It is my absolute favorite place in the world. There was nowhere else I would rather have been on my wedding day.” The bride wore a flower embroidered tulle wedding gown with an illusion back and capped sleeved, accessorized with a headband in her short pixie hair, while the groom wore a tan suit, accessorized with a bow tie. “After a ridiculous, rainy summer, somehow it turned out to be clear, breezy, and not too humid!” she said. “I was waiting in my room while all of our guests were arriving, and I could see everything from my second-story vantage point. I was peeking through the curtains, along with my flower girl and maid of honor, when I saw my now-husband walking down the aisle with his best man. I couldn’t even see his face because his back was to me. Somehow, it finally felt real.” They wed before 85 along the shores of the Gulf Coast. Fun fact: ceremony programs were shaped like seashells. What did the newlyweds do after they were pronounced husband and wife? Jump for joy! Literally. Famous Apalachicola oysters were served and cocktails were displayed in a canoe. Koozies served double-duty as favors! Tables were decorated with striped linens, luscious centerpieces filled with tulips, ranunculuses, and kale surrounded by starfish and sand dollars. “Our cake was beautiful AND delicious!” Devin said.

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Vendors:

Photography: VUE Photography | Dress Designer: Claire Pettibone | Dress Store: Kelly’s Closet | Floral Designer: Petal Pushers | Invitations: Bella Figura | Rentals: Panache Tent & Event | Caterer: Tamara’s Cafe | Cake: Absolutely Cake by Sebrina | Event Planner: Kate Grubb | Band: Jodi Mann

Rustic Blue and Gray Fall Farm Wedding in Tennessee

Posted by Caitlin on May 23, 2014

WWRW 523, real weddings ideas and trends

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Bridgette and Scott were married at Legacy Farms in Lebanon, Tenn. on October 5. “The one thing about Heritage Hall at Legacy Farms that made it pop for us was the beautiful rustic barn,” Bridgette said. The bride wore a sweetheart lace fit ‘n’ flare wedding gown, accessorized with her hair half-up/half-down in loose curls, a jeweled sash. Notice how she channeled the spirit of the South by donning cowgirl boots and a monogrammed hankie? Bridesmaids wore long gray chiffon dresses and carried bouquets of baby’s breath. The groom went for a more casual vibe with a matching vest and pants combo, accessorized with a blue tie. But his ‘men accessorized with suspenders and bow ties. After the ceremony, guests enjoyed a “biscuits and booze” cocktail hour, which just so happened to be a favorite detail of the day. “It included made-from scratch-biscuits, homemade preserves, cured meats and our signature drink — Jack Daniels honey and lemonade,” she said. The reception followed inside. Tables were decorated with benches instead of chairs, mercury glass centerpieces atop lace runners, and mason jars that doubled as favors too. The newlyweds’ best advice? Pay all the wedding bills in advance. ”It was so nice to come back from the honeymoon and not have to worry about anything outstanding,” Bridgette said.

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Vendors:

Photography: KLP Photography | Venue: Legacy Farms | Dress Designer: Allure Bridals from Fountaine Bridals | Bridesmaids Dresses: Allure Bridals from Fountaine Bridals | Jewelry: Genesis Diamonds | Groom and Groomsmen Attire: Express | Floral Designer: Enchanted Florist | Rentals: Main Event Production | Caterer: A Catered Affair | Cake: The Bake Shoppe | DJ: JD’s Music | Videography: Nicholas and Keaton | Event Planners: Amy Richardson and Harmony Clough | Hair and Make-up Artist: Lauren Sharpe | Shoes: Corral Boots |  Officiant: James Kersey

candace and jason, real weddings ideas and trends

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Candace and Jason were married at The Yacht Club at Marina Shores in Virginia Beach, Va. on April 19. “Honestly, everything about the venue was gorgeous!” Candace said. “It had me at hello, but if I had to pick one thing about it, it would have been the water.” The bride wore a satin mermaid wedding gown with crystal beading on the front and back, accessorized with a drop dangling earrings and a fingertip-length veil, while the groom wore a dark gray three-piece suit, accessorized with a white tie and pocket square. Bridesmaids looked oh-so lovely in their blush long crinkle chiffon dresses and carried bouquets of roses, hydrangeas, and peonies wrapped in teal fabric around the stems. The ceremony was set up like a half moon so each and every guest could see. Notice at the end of the aisle the wooden “This is how our story begins” sign? The way Jason’s face looked when I walked down the aisle was all I needed,” she said. “I felt like, in those two moments, there wasn’t anyone else around, and it was just him and I in our own little world.” Following the nuptials, the newlyweds released doves. “It was very important to me to remember our loved ones who couldn’t be there,” Candace said. Inside the ballroom, reception tables were decorated with chevron runners, lanterns, candles, and of course, starfish picture frames. Plus, just look at the cake! A-M-A-Z-I-N-G.

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Vendors:

Photography: Amanda Hedgepeth Photography | Venue: The Yacht Club at Marina Shores | Dress Designer: Jasmine Couture from Maya Couture | Shoes: Jimmy Choo | Bridesmaid Dresses: White by Vera Wang from David’s Bridal | Groom and Groomsmen Attire: Men’s Wearhouse | Floral Designer: Black Iris Floral Events | Cake: Incredible Edibles | Officiant: Get Me To I Do | Rentals: Classy Covers | Event Planner: Jennifer Ireland | DJ: Ty Street | Hair Stylist: Gratitude Hair Lounge

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