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Lori and Paul were married at Newhall Mansion in Piru, Calif. on August 9. “The Newhall Mansion has always been a dream of mine,” Lori said. “Looking through my grandparents’ dining room glass windows throughout my childhood gazing at the mansion and its beautiful mysteriousness captivated me.” Lori stunned in an intricate all-lace gown and curly hair. She added a touch of personality to her look by wearing cowgirl boots and carrying a bouquet made of brooches and pins instead of traditional flowers. Her bouquet also featured photos of lost loved ones. Her ‘maids added a pop of color and opted for bright pink, strapless dresses with brown cowgirl boots.  They carried rustic bouquets of wheat, eucalyptus, and millet. The groom, his men, and the bride’s father were outfitted in a more casual ensemble, with blue jeans and plaid button-down shirts (a white one for the groom). “My dad has never been comfortable in a suit, and I wanted him and all the groomsmen to be as comfortable as possible,” Lori explained.  The couple exchanged vows outside as roughly 100 guests looked on and sipped on their drinks from the pre-ceremony cocktail hour. After officially tying the knot, guests enjoyed a second cocktail hour and played games such as Jenga, beer pong, cornhole, and Scrabble. Family and friends looked to the chalkboard and moss-covered frames to find their seats for the reception. Round tables with burlap linen and white folding chairs were set up behind the mansion. Many of the decor elements were handmade by the bride’s mother. “All the hard work my mom did sewing all of the burlap linens and napkins, making every single one of the okie wine glasses and homemade beeswax mason jar candles for our guests to take home and enjoy for years to come,” Lori said. What a loving mother! Guests dined on everything from sliced brisket, pulled pork, and chicken to macaroni and cheese. The reception also featured a dessert display complete with a variety of popcorn, caramel, and cupcakes. Lori’s best advice for engaged couples? “Do as much as you can yourselves and make it as unique and individual as the love you have for each other.”

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Vendors:

Photography: William Innes Photography | Venue: Newhall Mansion | Event Planner: Tricia Dahlgren Wedding Consulting and Event Coordinating | Bride’s Dress: Allure from The Bridal Collection | Bridesmaid Dresses: David’s Bridal | Jewelry: Jewelry Couture | Flowers: Your Image Floral | Catering: Green Acres Catering | Hair Stylist: KinShoppe Salon | Makeup Artist: KinShoppe Salon | Groom & Groomsmen Attire: The Wharf & Levi’s | DJ: Ohwattanight Events

Rustic Fall Farm Wedding in North Carolina

Posted by Caitlin on Sep 30, 2014

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Jenna and Evan were married at Yesterday Spaces in Leicester, N.C. on November 3. The bride looked radiant in a lace chiffon gown with a Queen Ann neckline and keyhole back. She wore her hair down in soft romantic curls and accessorized with a bedazzled headband. She carried a unique bouquet of fall-colored tulips, ranunculus, billy balls, thistle, pin cushion protea, freesia, roses, sunflowers, and queen anne’s lace. Her ‘maids were outfitted in brown chiffon dresses with beige boleros and simple blue necklaces. The groom wore a tan three-piece suit with a bow tie and matching fedora. His men wore tan pants with brown and orange plaid button-down shirts. The couple was married outside in the midst of the gorgeous fall foliage. Guests sat in wooden folding chairs with sunflower aisle markers. Three young girls outfitted in white dresses carried a banner down the aisle that read “Uncle Evan, here comes your bride!” Jenna’s father walked her down the aisle, and the pair exchanged vows under white fabric that was hanging from the tree above them. After they officially tied the knot, guests made their way toward the reception venue. A welcome table sat outside, in lieu of a guest book, the couple asked guests to leave their fingerprint on the sketch of a tree. Guests sat at long banquet tables with white linens and burlap table runners. Each table featured glass jar centerpieces with flowers. A music group consisting of an accordion, cello, banjo, guitar, and violin played while guests danced and enjoyed the table of cakes and pies for dessert. The fall celebration was a beautiful day Jenna and Evan are sure to remember forever.

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Photography: Jessie Felix Photography | Venue: Yesterday Spaces | Event Designer: WNC Weddings & Events | Floral Designer: Floressence Flowers

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See the full gallery button1, real weddings Kasia and Paul were married at Paramount Ranch in Agoura Hills, Calif. on March 10. “The venue is an old western movie lot from the 20′s, and it is still being used to this day for TV and films,” Kasia explained. How cool to be able to say you were married on a movie set?  Kasia looked fabulous in a strapless fit ‘n flare gown featuring a textured floral design on the skirt and bodice.  She wore her hair in a curly partial updo and carried a bouquet of blue and purple hydrangeas with baby’s breath.  Her ‘maids stunned in floor-length strapless gowns in various shades of purple. The groom donned a dark gray suit three-piece suit, while his groomsmen were clad in a lighter gray three-piece suit. “What made this place even more special for us was this amazing tree we fell in love with,” Kasia said. “The tree has two big trunks that meet that the base to form one massive tree, and I thought it was the perfect tree to get married in front of.” And marry they did, in front of 130 friends and family members, who sat on white folding chairs as the pair exchanged vows. After the ceremony guests grabbed drinks such as beer and soda out of tin buckets, and drank juice from decorated beverage dispensers. Luggage tags guided family and friends to their seats, which were long banquet tables covered in white linens with floral centerpieces and burlap silverware holders. Floral mason jars hung from overhead in the reception space. “I collected about 280 mason jars and primed and painted all of them,” Kasia said. “The reception space was extremely dark brown and needed brightening. The jars added a touch of elegance to this rustic space.”  Guests dined on classic barbecue fare, complete with mashed potatoes and macaroni and cheese. There were plenty of desserts to satisfy any sweet tooth, from donuts to cookies with the couples’ photo on it, there was something for everyone. There was a traditional cake as well, which was adorned with edible purple and blue flowers. Kasia had so much fun crafting for her wedding, she and her sister-in-law started their own vintage event rental and event planning business, The Wedding Sparks. Kasia’s favorite moment of the day was when she and Paul went off with their photographer to take photos after the ceremony. “We walked around the beautiful property and exchanged huge smiles at each other. It was like a big sigh of relief mixed with a ton of happiness at the same time.”

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Vendors:

Photography: Jason Burns Photography | Bride’s Dress: Watters | Bridesmaid Dresses: David’s Bridal | Makeup Artist: Infinite Beauty by Alyssa Lazo | Groom & Groomsmen Attire: Men’s Wearhouse | DJ: EAE Entertainment | Hair Stylist: Rita Fellers | Venue: Paramount Ranch | Officiant: Father Murphy | Rentals: American Rentals | Catering: Woodranch Bar & Grille | Cake: Giron Catering

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Cori and Kyle were married at Rugby Grange in Fletcher, N.C. on June 14. Cori’s background in architecture and design played a large part in the choice of location. “I fell in love with the house,” Cori said. “I have a special place in my heart for old homes…there was so much detail, and character, and just an overall warmth about it. The house actually sits on about 300 acres of old growth forests, so it felt secluded and intimate, which is what we wanted.” The bride stunned in a strapless lace embroided gown with an asymmetrical mermaid skirt and floral sash. She wore her hair in an updo adorned with a flower. She carried a bouquet of white blooms and greenery. Her ‘maids opted for floor-length strapless gowns in various shades of gray and slate blue. The groom and his men looked handsome in black suits. The groom separated himself from the bunch by wearing a gray tie instead of black. “My husband and I wanted to pray together before the ceremony,” Cori said.”This was really important to us and helped us get some jitters out! It was such a special moment with just he and I.” The 140 guests gathered outside the house to watch Cori and Kyle tie the knot. Cori’s bouquet had a few special momentos that she carried down the aisle. “I had pictures of three of my Grandmothers and my nephew attached to my bouquet,” Cori said.”They have all passed away, and this was just something sentimental to me to have them there on our special day.” A reception was held under a white tent following the ceremony. Guests enjoyed dinner, dancing, and lawn games such as corn hole. There were even bubbles and other trinkets for guests of the younger age to enjoy. The couple offered a display of various cakes, including white and chocolate frosted. Cori hopes that other couples have as much fun during the planning process as she did. “I really tried to not stress, and to enjoy the wedding planning process. It is such a special and exciting time, and you should take time to enjoy it!”

 

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Vendors:

Photography: | Bride’s Dress: The Poinsett Bride | Groom & Groomsmen Attire: Jos. A. Bank,/span> | Flowers: Flora | Catering: Dining Innovations | Cake: Kim Aasland at Asheville Country Club | Invitations: Wedding Paper Divas | DJ: Mitch Fortune Productions | Venue: Rugby Grange | Event Planner: M&J Events

Nautical-Themed Connecticut Shoreline Summer Wedding

Posted by Caitlin on Sep 25, 2014

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Jessica and Brian tied the knot at Guilford Yacht Club in Guilford, Conn. on August 16. The bride looked flawless in a strapless gown with a ruffled skirt. She wore her chestnut hair up in a low bun, and opted for royal blue heels as her “something blue.”  She carried a bouquet of  thistle, amaryllis, roses, eucalyptus, veronica, and amaranthus. Jessica was particularly happy about the way her bouquet turned out. “I did not want a traditional bouquet of roses,” she explained. “My florist listened to my ideas and created the perfect bouquet for me.” The groom looked dapper in a gray three-piece suit and navy necktie. “We were looking for a venue on the water,” Jessica said. “The property is gorgeous and allows for privacy from the rest of the club.” The pair exchanged vows right on the edge of the water in front of 130 family members and friends, who blew bubbles as they recessed down the aisle as husband and wife. The reception was held inside the yacht club, and guests sat at round tables with blue linens and mini sailboat centerpieces. Guests received limoncello favors at their seats. The newlyweds dined at a sweetheart table featuring personalized buoys as chair decor.  Guests ate, drank, and danced the night away as Jessica and Brian enjoyed their first day as a married couple. Her wedding planning M.O.? “Relax and have fun; don’t stress over things that are out of your control like the weather!”

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Vendors:

Photography: Donna Cheung Photography | Bride’s Dress: Corrine Weddings LLC | Bride’s Shoes: ABS by Allen Schwartz | Venue: Guilford Yacht Club | Catering: Gourmet Galley Catering | Cake: A Little Something Bakery | Hair Stylist: Salon Aleez | Officiant: Fr. Mike Aparo | Flowers: Roses for Autism

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