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Kristin and Conan were married at Memorial Hall in Cincinnati, Ohio on May 31. “It’s a beautiful historic building by one of our favorite architects Samuel Hannaford,” Kristin said. “The building has so much character and charm. Once we saw it for the first time, that was it!” The bride wore a strapless lace a-line wedding gown, accessorized with a jeweled sash, while the groom wore a light gray three-piece suit, accessorized with solid tie. Bridesmaids wore mix ‘n’ matched short blush dresses and carried bouquets of roses. “Overall, our wedding was filled with so much joy and love,” she said.”Really the entire day was magical, but if I had to pick one moment, it would probably be the ceremony.” It took place on the stage of the performance theatre. Guests sat in rows of red velvet padded chairs and listened to the acoustically perfect cello play as Kristin walked down the aisle to a mashup of Wanger’s “Bridal Chorus” and Bob Marley’s “Stir it Up.” “We had a knot tying ritual to reflect how I grew up boating and Conan fishing,” Kristin said. “We also wrote our own vows.” The reception followed in the Parkview Room. “It was all very DIY,” she said. “I really enjoyed how all of our signage . . the flowers, and invitations came out as well.” Tables were decorated with thrifted mercury glass vases, postcard names, and pieces of rosemary at each place setting. The favors? Homemade custom blend spices. The newlyweds’ best advice? “Stay organized and put lots of time and effort into your wedding to really make a reflection of you as a couple,” Kristin said. “Don’t worry about all the small things, as they’re not that important in the grand scheme. Just relax.”

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Vendors:

Photography: Robin McKerrell Photography | Venue: Memorial Hall | Dress Designer: Mori Lee from Cincinnati Bridal and Formal | Hair and Makeup Artist: Pinned Up Ltd. | Groom and Groomsmen Attire: President Tuxedo | Officiant: Terry Durrette | Ceremony Musician: Lee Griffith | Caterer: Chef’s Choice | Cake: Piece of Cake | DJ: Elite Signature DJs 

Breezy Peach and Mint Summer Beach Wedding in Maryland

Posted by Caitlin on Jul 29, 2014

amber and robby, real weddings ideas and trends

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Amber and Robby were married in a traditional church ceremony at St. Mary Star of the Sea followed by a reception at The Sunset Room in Ocean City, Md. on June 28. “We watched the sunset one night from the deck, and it was incredible,” Amber said. “We knew right then and there that it was the one.” The bride wore a strapless satin a-line wedding gown, accessorized with her hair half-up/half-down in loose curls and a pair of jelly flats, while the groom wore a tan three-piece suit, accessorized with a striped tie. Bridesmaids wore short mint chiffon dresses and carried bouquets of (surprise) tulips, baby’s breath, and ferns. “When I walked down the aisle and saw my emotional groom and all of our guests so genuinely happy to be there, it was the most calm I had felt all day,” she said. Following the exchanging of vows and rings, it was official! The now husband and wife duo took off to the sandy beach to take some portraits, one in particular on the lifeguard stand. How fun! Guests were assigned seats according to streets — ranging from 1st to 142nd street along Coastal Highway. Tables were decorated with mason jar centerpieces, seashells, and starfishes. “When our DJ announced the last song, everyone came out on the dance floor and made a big circle to dance together,” Amber said. “When the song was over, our guests bombarded us with hugs. It felt as if they were just as happy as we were in that moment. It was unforgettable and could not have been planned if we tried.” The newlyweds’ best advice? “The point of your wedding day is to marry the person you love,” she said. “The journey getting there is half the fun and should be enjoyable for anyone involved. If you become stressed, which you will, just take a step back and realize what it’s all about.”

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Vendors:

Photography: Kirsten Smith Photography | Ceremony Venue: St. Mary Star of the Sea | Reception Venue: The Sunset Room | Dress Designer: Mori Lee from Lennox East Beach Bride | Shoes: Steve Madden | Bridesmaid Dresses: Tevolio from Target | Hair Stylist: Erika Wunderlick | Makeup Artist: Makeup and Love | Groom and Groomsmen Attire: Allure Men by Jean Yves | Stationery: This and That Creations | Floral Designer: Little Miss Lovely | Caterer: Centerplate Catering | DJ: Hook Productions

brenda and mark, real weddings ideas and trends

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Brenda and Mark were married at Villa San Juan Capistrano in San Juan Capistrano, Calif. on May 18. “It fit us,” Brenda said. “It was unique, intimate, outdoors, and beautiful all-in-one.” The bride wore a strapless lace a-line wedding gown, accessorized with a her hair half-up/half-down in loose curls with a jeweled headband, while the groom wore a dark gray suit, accessorized with a patterned tie. Since there was no bridesmaids or groomsmen, the only bouquet featured garden roses, pincushions ferns, olive branch leaves, and lavender sprigs. “I walked down the aisle to “One Day More” from Les Miserables, and my favorite moment was by far saying our vows and declarations to each other,” she said. After the “I do’s,” the now Mr. and Mrs. took off for a ride in a Bentley. The reception followed outside on the courtyard. Tables were decorated with white linens, vintage vases and vessels, mercury glass votives filled with candles, and picture frames. Fun fact: “Table numbers were all of the Los Angeles Laker’s retired jersey numbers (I am a huge fan!),” Brenda said. “Both of our mom’s even made cookies for the mini dessert display.” Look at those butterscotch toffee shot glasses, caramel apple lattice top pies,  In lieu of a traditional guest book, guests were asked to help build memories by writing well wishes on Jenga blocks. The newlyweds’ best advice? “Don’t procrastinate, trust your gut, and make decisions together,” she said. “It should be a team effort.”

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Vendors:

Photography: Vitaly M Photography | Venue: Villa San Juan Capistrano | Event Planner: Michelle Tkach| Dress Designer: Augusta Jones | Hair Stylist: Robin Dunn | Makeup Artist: Make Me-Up | Groom’s Attire: Men’s Wearhouse | Floral Designer: Floral Occasions | Caterer: Iva Lee’s | Cake: Sweet and Saucy Shop | Transportation: Lake Forest Limousines, Inc.

Rainy Day Vintage Jewel Tone Garden Wedding in Florida

Posted by Caitlin on Jul 25, 2014

ashley and dan, real weddings ideas and trends

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Ashley and Dan were married at Maclay Gardens in Tallahassee, Fla. on April 5. “We wanted the wedding to reflect our personal vibe, so we didn’t have a set color scheme,” Ashley said. “We focused on pieces that felt authentic to our relationship and went from there. The result was a setting filled jewel tones, prints, neutrals, vintage metals, textures, and lots of colorful flowers and crystals.” The bride wore a cami strap maxi wedding gown with lace inserts, accessorized with hair down in loose curls, while the groom wore a dark gray suit, accessorized with a solid tie. Bridesmaids wore mix ‘n’ matched long dresses and carried umbrellas instead of bouquets! “Maclay Gardens became the natural choice since Dan and I have always loved exploring the grounds,” she said. “He even proposed to me there! We know it’s a place we can return to often to relive all the beautiful memories we’ve made there together.” During the ceremony, it poured down rain. “But we just kept going with huge smiles on our faces,” Ashley said. “Don’t let the small things get you down; this is a day to celebrate your love!” Fun fact: they even incorporated parts of Dan’s grandparents’ ceremony into theirs. The reception was held underneath a tent. Tables were decorated with white linens, burlap runners, candle sticks, mercury glass centerpieces atop wooden slices, and scattered berries. “There was a big, funky dance party,” she said. “Looking around the tent and seeing all of our family and friends getting down made all the months of planning so very worth it.” The newlyweds’ favorite moments? “Where Dan and I secretly slipped away and took the night in together,” Ashley said. “It was important for us to step back from everything and just be. One specific moment though, was when we left the reception at the end of the night and read our vows to each other again.”

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Vendors:

Photography: Black & Hue Photography | Videography: CollabCreation Films | Venue: Maclay Gardens | Dress Designer: Jarlo | Shoes: Sigerson Morrison | Hair Stylist: Cherry Blowdry Salon | Groom’s Attire: J. Crew | Stationery: Nature’s Song Designs | Floral Designer: Designs by Darin | Caterer: Klassic Katering | DJ: Atlanta Funk Society

valerie and amy, real weddings ideas and trends

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Valerie and Amy were married at Monterre Vineyards in Orefield, Penn. on May 17. “We first connected over a bottle of wine; a vineyard seemed quite fitting,” Valerie said. “It was also quaint and rustic and offered a beautiful oak tree for our ‘I do’ backdrop.” The bride wore a strapless a-line wedding gown with a ruffled skirt, accessorized with a jeweled sash, while the other bride wore a satin one-shoulder a-line wedding gown, accessorized with a pair of red platform pumps. “Our son decided he wanted red at the wedding, but I wanted to stay away from traditional combinations,” she said. “So, we went with a ‘citrus’ color scheme.” Guests were greeted with a program that said, “during the ceremony, we will ask for support, hear a reading, take our vows, exchange our bling, braid a thing, hammer some nails, and cry some happy tears.” Following, the Mrs. and Mrs. led the way to cocktail hour with ribbon wands “like you just don’t care.” Once inside, seats were found via keys, tables were decorated with orchid centerpieces, bird’s nests and eggs, and bottle numbers, and Mad Libs and a Hershey’s chocolate bar, which served double-duty as favors, at each place setting. The newlyweds’ best advice? “Give yourself time,” Valerie said. “Spread out the timeline if you can that way you can really soak up every bit of it. Oh and have enough time to eat and enjoy the appetizers too.”

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Vendors:

Photography: BG Productions (Photography and Videography Services) | Venue: Monterre Vineyards | Dress Designers: Maggie Sottero from Bridals by Sandra | Hair and Makeup Artist: Bear Creek Spa | Floral Designer: Paisley Peacock Floral Studio | Caterer: Divine Dining | Cake: Village Bake Shoppe

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