We’re nearing the end of 2014 (I know, we can’t believe it either!) and taking a look back at the year in weddings. One of the best ways to sum up 2014 is to look at the images and ideas that our Instagram followers loved the most – it’s a good representation of what was popular this year. From pretty decor details to fabulous fashion, romantic wedding moments to oh-so-sweet proposal stories, take a look at the most-liked photos on WeddingWire’s Instagram in 2014. And if you’re not already following us on Instagram, it’s time to get on that!
Meg and Brandon were married at Vinewood Plantation in Newnane, Ga. on November 16. “The stables and grounds at Vinewood Plantation had that perfect relaxed charm we were looking for,” Meg said. “I knew the day would be beautiful, even if I had no money left to spend on the decor!” The bride wore a strapless a-line wedding gown, accessorized with her hair in an updo, fingertip-length veil, sash, and a pair of flats, while the groom wore a black suit, accessorized with striped tie. “I wore my great aunt Margaret’s earrings for my ‘something blue,'” she said. “She was my mom’s favorite aunt, and I was named for her. My mom gave me the earrings years ago — they were special then, but it meant so much to include them in my wedding.” Bridesmaids wore short patterened dresses they picked out themselves and carried bouquets of roses, ranunculuses, anemones, scabiosa pods, and succulents. “Our guests were greeted with hot apple cider upon arrival,” Meg said. “My mom made 150 felt coffee koozies and 150 of her famous caramels for cider stirrers. The handmade touches from our family and friends made us feel so loved and supported.” Before the ceremony, the couple opted for a first look. Of course, tears were shed! “I will never forget the look on Brandon’s face when we first saw each other,” she said. “It was such an emotional moment, even with our small audience standing 50 feet away. Planning a wedding is such a long and laborious process, but in that moment it was so clear why we were here. I was so full of joy (and relief) that the day had finally come.” The ceremony took place underneath a giant oak tree with everyone sitting in mix ‘n’ matched chairs. Afterwards, the reception was held inside the barn. Tables were decorated with burlap runners, vintage plates and goblets, and votive candles. Dinner was a traditional Southern fare, BBQ! “I loved having individual cakes on each table,” Meg said. “They served two purposes: table numbers and desserts. They were rum cakes, made using grandma Guynelle’s famous recipe. I made the bunting toppers and my mom scoured flea markets and goodwill stores for a year buying up cake stands.” For late-night snacks, s’mores could be roasted over an open fire too. The newlyweds’ best advice? “Plan every last detail,” she said. “We loved Google docs to track everything. Then, turn it over to someone you trust and let it go.”
So. You’re headed to your first engagement party of the season. Hmmm—what to get the couple that hasn’t actually registered that won’t empty your bank account? We have a few ideas! From wines that say it all right on the label to funny books to give a bride- or groom-to-be, you’ll definitely want to bookmark this list of 15 engagement gifts under $50.
Rosie and Sam were married at the Commander’s Mansion followed by a reception at China Pearl Restaurant in Boston, Mass. on November 9. “We fell in love with how intimate and beautiful it was,” Rosie said. “Every room had romantic details and perfect for pictures.” The bride wore a strapless sweetheart satin mermaid wedding gown, accessorized with her hair in a sideswept ponytail, statement necklace, and a pair of Prada high heels, while the groom wore a three-piece gray suit, accessorized with a bow tie. Bridesmaids wore short and long netural chiffon dresses and carried bouquets of roses, balsa wood, and silver brunia balls. “While walking down the aisle, all I could see was my husband and tears just started to well up,” she said. “Plus, reading our vows in front of our close family and friends too.” During the recessional, bubbles were even blown! “My maid of honor and husband both got me a plate of food to eat in between taking impromptu portraits in the city and greeting guests at the reception,” Rosie said. Not only was there a Chinese dragon dance but also a choreographed first dance performed by the duo. Tables were decorated with white linens, red napkins, wooden yarn numbers, and ladybugs, which served double-duty as favors, at each place setting. They symbolize good luck. In lieu of a traditional guest book, everyone was encouraged to take a heart and leave a note for them to remember their special day by. A mini cake, topped with an exact figurine replicas, was served as well as bite-sized macarons. The newlyweds’ best advice? “Soak in all the love and joy and embrace the unexpected,” she said.
Your big day is going to absolutely amazing. Even magical, maybe? After all, you are marring your best friend! But once it’s all said and done, you may have a few regrets about your wedding. That’s why we asked our very own fresh-from-the-altar WeddingWire employees to find out what exactly were their BIGGEST ones. Read more here.